Heavy-Duty Searing Power from Vulcan USA
Unmatched heat recovery for non-stop grilling. The Vulcan EGFT36 Gas Griddle is a 90-series heavy-duty powerhouse designed for high-volume restaurants and burger joints. Featuring a smooth, 1-piece steel plate and 3 independent burners delivering a massive 90,000 BTU/hr, it provides consistent edge-to-edge cooking temperatures. Made in the USA, this unit gives chefs precise manual control over multiple cooking zones. ⚠ In Stock: Natural Gas & LPG Compatible.
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🤔 Is this the right griddle for your kitchen?
YES, if you are:
- A Burger Joint or Diner doing high-volume searing.
- A Breakfast Cafe needing a smooth surface for eggs and pancakes.
- A Food Truck requiring a compact but ultra-powerful 90cm gas grill.
NO, if you need:
- Grill marks on your steaks (You need a Ribbed Griddle or Charbroiler).
- An electric appliance (This runs exclusively on Gas).
Engineered for Continuous Output
The Vulcan EGFT36 sets the standard for commercial flat-top grilling. The 90cm wide smooth steel plate offers a massive cooking area, while the manual controls give experienced chefs direct, immediate control over the flame. When the rush hits, the 90,000 BTU/hr power ensures your grill won’t lose temperature, eliminating the “boiling” effect that ruins perfectly good meat.
Versatile and Reliable
This griddle is fully compatible with both Natural Gas and LPG, making it highly adaptable whether it is installed in a permanent mall kitchen or a mobile catering setup. The robust casing and heavy-duty knobs are designed to survive the bumps and grease of a busy hotline.
Frequently Asked Questions (FAQ)
Q: How many temperature zones does it have?
A: It features 3 independently controlled burners, allowing you to create a hot side for searing and a cooler side for holding or slow cooking.
Q: What gas does it use?
A: The unit can be configured for either Natural Gas or LPG (Bottled Gas). Please inform our sales team of your site requirements prior to delivery.
Q: Is the surface ribbed or smooth?
A: This specific model features a fully smooth steel plate, which is the preferred surface for smash burgers, eggs, and general teppanyaki-style cooking.
