Rational Oven SCC101E
- Outstanding food quality at all times.
- Easy to operate even for untrained staff.
- Minimum running costs.
- No checking or monitoring.
- Cook different foods at the same time.
- Automatic cleaning and descaling.
Enhance your cooking operation with the help of this Rational SelfCooking Center 5 senses
single electric combi oven!
Rational Oven SCC101E : This combination oven features SelfCooking Control technology that makes operation simple and produces consistent results even from novice users. It also gives more experienced chef’s the opportunity to get creative and take complete manual control over the cooking process with steam, convection, and combination cooking modes available.
• Capacity: 10 x 1/1 GN ( 10 x 12″x 20″)
– Hinging rack: 68 mm (2 5/8)
• Number of meals per day 80 – 150
– Lengthwise loading: 1/1, 1/2, 2/3, 1/3, 2/8 GN
• Water inlet: R 3/4
– Water outlet: DN 50
• Water pressure: 150-600 kPa or 0.15-0.6 Mpa
– Weight: 152 kg
• Connected load: 18,6 kw
– Fuse: 3 x 32 A
• Main connection: 3 NAC 400 V / 50-60 hz
– Steam output: 18 kw
• Hand shower w/ automatic reacting system
– Interface USB (standard
• Dimensions: 847 x 771 x 1042 (w*d*h)
– SCC 101 E/ Rational / germany made
Rational Oven SCC101E : Whether you want to cook, steam, roast or even bake, making a wide variety of food within a single unit has never been easier than with the Rational SelfCooking Center combi oven. Part of the renowned SelfCooking Center 5 Senses series, this oven’s patented SelfCooking Control offers seven convenient cooking modes so that no matter what you’re making, the unit will detect product-specific requirements as well as the product size and load size to give you perfect results every time. Plus, all it requires for operation is a 480V, 3 phase electrical connection.