Bain Marie 5 GN

Brand: ALPHA Brand

ALPHA Brand

WhatsApp us
Skip checkout. Pay now or pay later with Postpay.

Opening Soon? Confirm Delivery Today

Call or WhatsApp our team to verify stock, delivery time, and site requirements.
Get the right equipment, delivered right.

Collection From Factory Available Maps📌

Terms & conditions 

Shipping & delivery

5 Independent Zones for Ultimate Food Control

Stop burning your soup while warming your rice. The Bain Marie 5 GN features five separately controlled hot wells. Unlike standard single-tank units, this allows you to set a different temperature for each Gastronorm pan. Perfect for Dubai buffets serving a mix of delicate sauces and hearty stews side-by-side. ⚠ Best Seller: Individually Heated Deep-Drawn Wells.

💡 Need a standard model?
Check the
4 GN Single Tank Bain Marie
or the 5 GN with Cabinet.
Technical Specifications
Capacity 5x GN 1/1 Pans (Depth 200mm)
Dimensions (WxDxH) 180 x 70 x 90 cm
Heating Zones 5 Separate Thermostats
Power per Well 850W (Total: ~4.25kW)
Material AISI 304 Stainless Steel (Matt Finish)
Mobility Push Handle & Frame
✅ No Flavor TransferSince each pan has its own isolated well, there is zero risk of water (and flavors) mixing between seafood and dessert stations.
🌡️ Precision Control5 individual thermostats allow you to keep soup boiling hot in Well #1 while keeping pudding warm in Well #5.
💧 Individual DrainageEach well is equipped with its own stainless steel ball valve, making cleaning fast and preventing cross-contamination.
🏗️ Deep 200mm WellsAccommodates extra-deep GN 1/1 pans (200mm), maximizing volume for high-traffic catering events.

🤔 Is this advanced model right for you?

YES, if you are:

  • A **Hotel Buffet** serving dishes with different heat requirements.
  • A **Hospital** needing strict hygiene separation between food types.
  • A **Premium Caterer** who cannot risk overcooking delicate items.
NO, if you need:

  • A simple budget warmer (See our **Single Tank Bain Maries**).
  • A countertop unit (This is a 1.8m freestanding unit).

The Professional Choice for Complex Menus

The **Bain Marie 5 GN** is engineered for precision. While standard bain maries use one large water bath, this unit features **five individually deep-drawn stainless steel wells**. This design eliminates the common problem where setting the temperature high for one dish ruins the texture of another. It gives your chef total control over the quality of every item on the line.

Safety and Durability

Built with a matt-ground **AISI 304 stainless steel** exterior, this unit is tough enough for the busiest kitchens. The recessed control panel protects the knobs from impact and spills. Additionally, the unit is mounted on a sturdy 30x30mm tubular frame with a stainless steel push handle, allowing it to be moved easily for cleaning or repositioning.


Frequently Asked Questions (FAQ)

Q: Can I turn off unused wells?

A: Yes! This is a major energy-saving feature. If you only have 3 dishes to serve, you can switch off the other 2 wells, saving electricity compared to heating a massive single tank.

Q: How deep are the wells?

A: The wells are designed to fit **GN 1/1 pans up to 200mm deep**. This is deeper than standard 150mm units, allowing for greater food capacity.

Q: Is it hard to clean?

A: Not at all. Each well has smooth, deep-drawn corners (no sharp edges for dirt to hide) and its own **ball valve drain**, making washout simple and hygienic.